So this is super easy.
6 uncooked chicken tenders
1 jar salsa. Avoid salsa with any added sugar. Just buy something fresh to add to the chicken
spinach
100 calorie flatbread
little sprinkle of cheddar cheese
This is great for a warm lunch. Add chicken to the crock pot. Add salsa. Turn on low high for 2 hours or low for about 3 hours. You want to cook long enough for the chicken to shred easily. Shred the chicken, then add about a 1/3 cup to a flatbread. Add tons of spinach and a little cheese. If you want to melt the cheese or warm the flatbread, place in a nonstick skillet and warm on both sides. This is super yummy and filling. Eat with a side of fruit such as pineapple or strawberries for a complete meal. Use the extra chicken to top a salad and add salsa for your dressing. Enjoy!!!
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